Recipe suggestion for breakfast/brunch

[autumncat]

I'd ask over in Hip_Domestics or a food community - but I am tired of the snarkiness on the LJ communities - and I know there are some very good cooks on my Flist.

I have searched online - google and allrecipes but there are so many recipes with titles that sound right but really arent't.

What I am looking for:
A fairly easy/simple recipe for a breakfast/brunch casserole (for Christmas morning).

Things to include - home fries, eggs (scrambled or the like preferably), cheese (we likes cheese), bacon (well done is a must).
Other things we like - biscuits, southern gravy, pancakes, waffles, french toast. (recipe does not have to include these things - included for reference)

What not to include:
Sausage, mushrooms

I was thinking of something we could throw together and let bake while we were opening gifts.

So, does anyone have a recipe or recipes that you have tried or heard about that sounds like it might fit the bill?

Comments

[gracieandbuddy.livejournal.com]

I have to find my receipe - but I love this egg casserole. It is eggs, chedder and valvetta cheese with a bread. You make it ahead of time - like the day before - and than cook it the day of. It is even good for lunch the next day too! lol.

If this sounds good - let me know and I will get you the recipe. You can put sausage in - but - I know you dont want that.

[autumncat.livejournal.com]

That sounds pretty good (though, I prefer cheddar over velveeta).
And maybe we can sub the bacon instead of sausage.
I would appreciate the recipe - thanks!

[gracieandbuddy.livejournal.com]

egg-cheese- bake (serves 8)

Ingredients -
10 Slices of white bread
1/4 lb velveeta
1/4 lb cheddar cheese
1/4 lb butter or margarine
2 cups whole milk
8 eggs


Remove bread crusts and cube. Spread on bottom of greased pyrex dish (9x13 ). Melt butter with cheese in a double boiler and pour over bread. Beat eggs with Milk. Pour over bread-cheese mixture in pyrex dish.

Refrigerate overnight
Bake at 300 degrees for 2 hours in a pan of water or 45 minutes - 1 hour with no water.


Note - I have not tried this with chopped up bacon in it - but on the side sounds good. Also - there are these potatoes and onion stir fry - it is by Ina Garten - it is really good. If you want me to find that I can too.

I think I will be making this myself.

[autumncat.livejournal.com]

Thank you - I appreciate it!