Recipe suggestion for breakfast/brunch
Dec. 17th, 2005 08:53 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
I'd ask over in Hip_Domestics or a food community - but I am tired of the snarkiness on the LJ communities - and I know there are some very good cooks on my Flist.
I have searched online - google and allrecipes but there are so many recipes with titles that sound right but really arent't.
What I am looking for:
A fairly easy/simple recipe for a breakfast/brunch casserole (for Christmas morning).
Things to include - home fries, eggs (scrambled or the like preferably), cheese (we likes cheese), bacon (well done is a must).
Other things we like - biscuits, southern gravy, pancakes, waffles, french toast. (recipe does not have to include these things - included for reference)
What not to include:
Sausage, mushrooms
I was thinking of something we could throw together and let bake while we were opening gifts.
So, does anyone have a recipe or recipes that you have tried or heard about that sounds like it might fit the bill?
I have searched online - google and allrecipes but there are so many recipes with titles that sound right but really arent't.
What I am looking for:
A fairly easy/simple recipe for a breakfast/brunch casserole (for Christmas morning).
Things to include - home fries, eggs (scrambled or the like preferably), cheese (we likes cheese), bacon (well done is a must).
Other things we like - biscuits, southern gravy, pancakes, waffles, french toast. (recipe does not have to include these things - included for reference)
What not to include:
Sausage, mushrooms
I was thinking of something we could throw together and let bake while we were opening gifts.
So, does anyone have a recipe or recipes that you have tried or heard about that sounds like it might fit the bill?
no subject
Date: 2005-12-18 02:23 am (UTC)If this sounds good - let me know and I will get you the recipe. You can put sausage in - but - I know you dont want that.
no subject
Date: 2005-12-18 02:27 am (UTC)And maybe we can sub the bacon instead of sausage.
I would appreciate the recipe - thanks!
no subject
Date: 2005-12-18 03:04 am (UTC)Ingredients -
10 Slices of white bread
1/4 lb velveeta
1/4 lb cheddar cheese
1/4 lb butter or margarine
2 cups whole milk
8 eggs
Remove bread crusts and cube. Spread on bottom of greased pyrex dish (9x13 ). Melt butter with cheese in a double boiler and pour over bread. Beat eggs with Milk. Pour over bread-cheese mixture in pyrex dish.
Refrigerate overnight
Bake at 300 degrees for 2 hours in a pan of water or 45 minutes - 1 hour with no water.
Note - I have not tried this with chopped up bacon in it - but on the side sounds good. Also - there are these potatoes and onion stir fry - it is by Ina Garten - it is really good. If you want me to find that I can too.
I think I will be making this myself.
no subject
Date: 2005-12-18 05:13 am (UTC)The egg casserole one barwench_23235 gave me, it's an Emeril recipe, easy and very yummy. The french toast casserole I made for a holiday brunch a few years back, it was very very good, I had never made it before and it turned out great. Both were make ahead the day before, let sit in the fridge and cook the next morning.
I'm heading off to bed but I'll post them in my journal tomorrow.
joking....
Date: 2005-12-18 08:00 pm (UTC)use frozen potato shreds (for hash browns) as your crust: grease you 9X12 (or whatever) pan and then press the potatoes into position. sprinkle with crumbled cooked bacon or diced ham, shredded cheese, sauteed onions and peppers if you like (make sure the moisture is well cooked out) beat together eggs and milk, and pour on top. Bake at 350 until set. let cool so that it can be cut and served in squares.
If you prefer, you can pre bake the potato crust so it's crispy all through. you can also use pie crust or croissant dough for the crust.
You can make up pancake batter the night before, and just pour and cook (a big electric griddle works best for large numbers)
a fruit salad, macerated with a touch of fruit liqueur or brandy the day before is festive, easy and tasty.
Re: joking....
Date: 2005-12-19 11:44 pm (UTC)Will let you know how it comes out. Thank you!
no subject
Date: 2005-12-19 11:48 pm (UTC)Oh, and thanks for the Christmas card - your little one looked adorable.
no subject
Date: 2005-12-19 11:49 pm (UTC)